Chocolate soup

Soup is a liquid food item which is usually served hot or warm. The main ingredient used for preparing soup is vegetable or meat broth (stock). There are different varieties of soup. Traditionally soup is served as starter and in some region it is served as a main course. Chocolate soup is a warm thick drink which is prepared with milk and chocolate. It is almost similar to hot chocolate.

Print Recipe

Chocolate soup

Course

Drinks, Soup

Keyword

Drink, Hot chocolate, Soup, Tasty Recipes, Yummy

Prep Time

20 minutes

Servings

people

Ingredients

• 3 cup Milk
• 1 cup Heavy cream
• 2 cup Chocolate chopped
• 3 tbsp Corn starch
• 2 tbsp Water
• 1/4 tsp Salt
• 1 tsp vanilla extract

Course Drinks, Soup Keyword Drink, Hot chocolate, Soup, Tasty Recipes, Yummy Prep Time 20 minutes Servings people Ingredients 3 cup Milk 1 cup Heavy cream 2 cup Chocolate chopped 3 tbsp Corn starch 2 tbsp Water 1/4 tsp Salt 1 tsp vanilla extract

Instructions

1. In a pan add milk and cream. Bring it to medium heat.
2. Add the chopped chocolate and whisk continuously until chocolate melt completely.
3. In a bowl mix corn starch and water. Add this to chocolate mix. Stir until thick and smooth.
4. Turn off the heat, add salt and vanilla extract. Mix it well. Serve warm.

Recipe Notes

If required some sugar can be added.

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