Tag: Chocolate

Chocolate soup

Chocolate soup

Soup is a liquid food item which is usually served hot or warm. The main ingredient used for preparing soup is vegetable or meat broth (stock). There are different varieties of soup. Traditionally soup is served as starter and in some region it is served 

Croissant

Croissant

Croissants are pastries which can be eaten even without any filling. Croissants are almost similar to puff pastry. We can fill chocolates,whipped cream, icings, or even any spicy fills. Croissants have a flaky texture. Print Recipe Croissant Course Breakfast, Snack Cuisine Austrian, French Prep Time 

Chocolate ice-cream

Chocolate ice-cream

Ice cream is a type of sweetened frozen dessert item. The name ice cream is derived from iced cream. Ice cream are made from fresh milk or cream and it is flavoured with any spice such as cocoa or vanilla. There are many varieties in